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As Alaska faces its toughest budget squeeze ever, the state’s commercial fisheries are set to get a bit of a breather. But it is due more to fund swapping than lawmakers’ largess. For the commercial fisheries division, the largest within the Alaska Department of Fish and Game, the preliminary FY2022 budget released by Governor Dunleavy reflects a slight increase to $72.8 million, compared to nearly $68 million last year. “I think we did really well this year,” said Sam Rabung, commercial fisheries division director, speaking last week at a Unit...
Alaska coastal communities will get a bit of an economic boost in 2021 from increased catches of Pacific cod. The stock, which crashed after a multi-year heat wave starting in 2014 wiped out several year classes, appears to be rebounding throughout the Gulf of Alaska. No cod fishery occurred at all this year in federally managed waters (from three to 200 miles out) where the bulk of the harvest is taken, and a catch of under six million pounds was allowed in state managed waters (out to three miles). For 2021, the North Pacific Fishery...
The Wild Alaskan Company based in Homer has taken “mission based” seafood e-commerce to a whole new level. While many Alaska fishermen and groups sell boxes of seafood directly to customers and can claim several hundred monthly customers, Wild Alaskan has notched more than 140,000 seafood regulars since 2018 and since Covid hit, the company is adding 100 to 200 customers every day. The average order for their subscription service is $160 per month. Founder Arron Kallenberg calls it a “three generation overnight success,” referring back to 1926...
A lack of fish in the freezers is an encouraging sign for Alaska salmon as we head into the new year, driven by increasing customer demand. But headwinds from trade disputes and the Covid pandemic also loom large on the 2021 horizon. Those are some prime takeaways shared by Mark Palmer, president and CEO of OBI Seafoods, and Allen Kimball, vice president of global operations and sales for Trident Seafoods. “We don’t see entering the 2021 season with any real big carryovers. And that’s always one of the downsides as we head into a new seaso...
Frozen sockeye salmon strips bring tasty nutrition and relief to teething babies. The lightly seasoned salmon strips, made mostly from Bristol Bay reds, are the third product made by Bambino’s Baby Food of Anchorage that is aimed at getting more seafood into the mouths of babes. “I always kind of giggle because it’s not going to be just for the little ones. I’m sure mom and dad and elder brother or sister are going to be gnawing on those as well,” said Zoi Maroudas, Bambino’s founder and operator. “I also wanted to honor our indigenous fa...
Tamped down prices due to toppled markets caused by the Covid virus combined with low salmon returns to many Alaska regions added up to reduced paychecks for fishermen and will mean lower tax revenues for fishing communities. A summary of the preliminary harvests and values by the Alaska Dept. of Fish and Game shows that Alaska’s total 2020 salmon catch came in at just under 117 million fish, a 44% decrease from last season’s haul of 208.3 million fish, and the 13th lowest on record. The statewide salmon value of $295.2 million is a who...
Last Saturday morning, The Wrangell Lady Wolves hosted the Petersburg Lady Vikings for their annual senior games. Two Wrangell seniors were recognized prior to the games: Robyn Booker (No. 7) and Jade Balansag (No. 1). Coach Alyssa Allen praised the seniors for their hard work over the season, and said that she and the team would miss them after they graduated. While the Lady Wolves played hard, they were not able to overcome Petersburg's team. The first game started with the Lady Vikings...
The number of boots on deck in Alaska has declined and most fisheries have lost jobs over the past five years. Overall, Alaska’s harvesting sector ticked downward by 848 jobs from 2015 through 2019. A snapshot of fish harvesting jobs is featured in the November edition of Alaska Economic Trends by the state Dept. of Labor. The findings show that after hitting a peak of 8,501 harvesters in 2015, fishing jobs then fell to around 8,000 for the next two years before dropping again in 2018 to about 7,600. In 2019, average monthly fishing e...
After a salmon season that successfully fished its way through a pandemic and upturned markets, the value of Alaska salmon permits is ticking up in two regions while toppling in others. Permit values are derived by the state Commercial Fisheries Entry Commission based on the average value of four permit sales. One of the uppers is the bellwether fishery at Bristol Bay where driftnet permits are showing good gains after a strong fishing season, despite a disappointing base sockeye price of $.70 a pound, down by nearly half from last year....
Many Alaska fishermen are likely to be involved in regulatory meetings next spring instead of being out on the water. And Alaska legislators will be distracted by hearings for hundreds of unconfirmed appointments as they tackle contentious budgets and other pressing issues. New dates have been set for state Board of Fisheries meetings that were bumped from later this year due to corona virus concerns. During the same time, along with four unconfirmed seats on the fish board, the Alaska legislature also will be tasked with considering nominees...
Light-weight collapsible pots prevent whales from pirating pricey black cod from longline hooks and give a break to small boats. "Getting whaled" is so pervasive fishery managers allowed black cod (sablefish) fishermen to switch from baited lines to rigid pots in the Bering Sea in 2008 and in the Gulf of Alaska starting in 2017. (Interestingly, killer whales rob the hooks in the Bering Sea, while sperm whales are the culprits in the Gulf.) "The whale predation has just been so horrible," said...
More young Alaskans are officially among the next generation of professional fishermen and ocean stewards to hail from Cordova, Haines, Homer, Ketchikan and Sitka. The futures of eight fishermen were cemented thanks to $1.5 million in loans from a Local Fish Fund (LFF) launched in 2019 that enabled them to buy into halibut and sablefish fisheries that normally would be out of reach. Buying quota shares of halibut, for example, can cost from $40 to $55 per pound. “I’m super excited that we were able to move the $1.5 million that was pro...
Now that the 2020 pack of Alaska salmon has been caught and put up, stakeholders will get a better picture of how global prices may rise or fall. Nearly 75% of the value of Alaska’s salmon exports is driven by sales between July and October. And right now, lower supplies of wild Pacific salmon by the major producers are pushing up prices as the bulk of those sales are made. For sockeye salmon, global supplier and market tracker Tradex reports that frozen fillets are in high demand and supplies are hard to source for all sizes. With a catch t...
Some surprising results are revealed in the first of a series of briefing papers showing how Alaska’s seafood industry has been affected by the pandemic from dock to dinner plates. The updates, compiled by the McDowell Group for the Alaska Seafood Marketing Institute (ASMI), show that so far the amount of seafood that has been harvested is in line with previous years. “While 2020 harvests have been significantly lower in some salmon fisheries…the declines are due to weak runs rather than reduced effort or other forces that might have some...
Bering Sea crabbers will soon know how much they can pull up in their pots for the upcoming season that opens October 15. This week the Crab Plan Team, advisers to state and federal fishery managers who jointly manage the fisheries, will review stock assessments and other science used to set the catches for Bristol Bay red king crab, Tanners and snow crab. Normally, the biggest driver would be data from the annual summer trawl surveys that have tracked the stocks for decades. But this year, the surveys were called off due to the Covid virus...
Kodiak has again scored a first debate between candidates in one of Alaska’s most high-profile political races: the U.S. Senate. Kodiak has been hosting debates for congressional and gubernatorial hopefuls since 1999 with a single focus: Alaska’s seafood industry. The date and format for the U.S. Senate faceoff are still being finalized, but it will occur in close proximity to the annual ComFish event on September 17 and 18, bumped by Covid from its traditional dates in March, and now set to be a virtual experience. Republican Senator Dan Sul...
Alaska seafood processors are paying tens of millions of dollars extra to cover costs from the Covid pandemic, and most of it is coming out of pocket. Intrafish Media provides a first, in-depth look at how costs for providing protective gear like masks and gloves, testing thermometers, extra staff to handle sanitizing demands between work shifts, and modifying worker lines for social distancing are playing out in the nation’s seafood processing sector. At Bristol Bay, for example, where around 13,000 workers from outside Alaska come to work o...
Snacks that are good for people and the planet now come in the form of crispy chips that are made from Bristol Bay sockeye salmon skins. The new, flash fried snack was spawned by a Los Angeles-based company called Goodfish, which aims to “propel sustainable seafood into our mass-market consumer culture.” It is the second venture for partners Justin Guilbert and Douglas Riboud, a well-financed duo who are committed to trailblazing brands that have “higher standards of sourcing, manufacturing, and social ethos.” A decade ago they co-foun...
It was inaction on health care that ultimately made Dr. Al Gross of Juneau decide to challenge Republican Dan Sullivan, who is running for a second, six-year term to represent Alaska in the U.S. Senate. Gross, who has opted for the Independent ticket, has fished his whole life, his four kids have fished to pay for college, and he left a 20 year career as an orthopedic surgeon to get a degree to go to work in public health. His campaign claims Dr. Gross has the "Prescription for Change." "As a...
Unless you fished for salmon this summer at Bristol Bay, it’s been slim pickings for fishermen in other Alaska regions. Salmon returns have been so poor that communities already are claiming fishery disasters. Cordova’s City Council last week unanimously passed a resolution asking the state to declare disasters for both the 2018 Copper River sockeye and Chinook salmon runs and the 2020 sockeye, chum and Chinook runs at the Copper River and Prince William Sound. The resolution also urges the state and federal governments to declare a “condition...
It got little attention from the mainstream media but seafood netted some historic firsts in the nation’s new dietary guidelines. The Dietary Guidelines Advisory Committee submitted a report in July to the Secretaries of Agriculture and Health and Human Services that recommends what Americans should include in their diets from 2020 through 2025, a task it has undertaken every five years since 1980. “This is by far the strongest they’ve come out for seafood in all of the U.S. dietary guidelines history, and at virtually every point in the lifecy...
Alaska’s seafood industry stakeholders have a four bagger chance to provide input on policy decisions that directly affect their livelihoods: trade, relief payouts for cod and salmon, Board of Fisheries meeting plans and appointees. For several, the window of opportunity is tight. Here is the line-up according to the deadline dates for comments: 1. Trade input - By August 1 suggestions are invited for a newly-established seafood trade task force to be chaired by the U.S. Trade Representative and the Dept. of Commerce. The chance to provide i...
Most Alaskans are surprised to learn that seafood is by far Alaska’s top export, the source of the state’s largest manufacturing base and its #1 private employer. More surprising is that those simple to find facts are not included in the official trade sheet for Alaska provided by the office of the U.S. Trade Representative (USTR). The information on the USTR website, for example, incorrectly claims that petroleum and coal were Alaska’s top exports in 2018. But seafood has been state’s top export by far for decades. “Seafood comprises...
Governor Dunleavy’s controversial selections to the state Board of Fisheries (BOF) will get a legislative hearing in early fall and the call is out for public comments. The board oversees management of the state’s subsistence, commercial, sport and personal use fisheries. Appointments were made on April 1 and would normally go through a vigorous vetting process by the Alaska legislature with public input. But COVID-19 sent lawmakers home early from the last session, leaving the confirmation process in limbo. Now, Representative Louise Stutes (R...
The global seafood industry will experience lasting impacts from the COVID-19 pandemic, including reduced demand and pricing. That is the conclusion of the State of World Fisheries and Aquaculture report produced every two years by the Food and Agriculture Organization (FAO) of the United Nations, the only report that tracks global fisheries and food trends. This year it included a special focus on the pandemic which has toppled seafood markets and supply chains around the world. The report forecasts that global seafood production will be down...