Greg Knight count
Devin Oglend works on bacon-wrapped filet mignon and potatoes for a group of more than 30 that attended “Ladies Night” at the Elk’s Lodge on Saturday, March 2.
Greg Knight count
Among the attendees at the event were, from left: Corree Delabrue, Ashleigh Reynolds, Sabrina Smith, Seanne Smith, Angie Eldred, Randi Pullman and Shawna Cronkrite.
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